Resource Library

Briefings Sep 21, 21

Food Systems and Obesity fact sheet

World Obesity's resource denoting multiple facts relating to Food Systems and obesity.

Sep 21, 21

World Obesity Federation’s response to WHO Discussion Paper on Obesity

‘Draft recommendations for the prevention and management of obesity over the life course, including potential targets’

Statements Sep 21, 21

Statement to the 73rd Session of the Regional Committee for the Americas

Provisional agenda item 4.8: Strategy for building resilient health systems and post-COVID-19 pandemic recovery.

Statements Sep 15, 21

Statement to the 71st session of the Regional Committee for Europe

Provisional agenda item 14: Progress report on the European Food and Nutrition Action Plan 2015-2020

Sep 13, 21

Statement to the 71st session of the Regional Committee for Europe

Provisional agenda item 3: Response to the COVID-19 pandemic: lessons learned to date from the WHO European Region

Sep 07, 21

Statement to the 74th session of the WHO Regional Committee for South East Asia

Accelerating progress on prevention and control of NCDs including oral health and integrated eye care.

Aug 26, 21

Statement to the 71st Session of the Regional Committee for Africa

Framework for implementing the priority actions of the global plan of action of the decade of healthy ageing 2021-2030.

Financials Jul 01, 21

Accounts 2020

Reports Financials Jul 01, 21

Annual Report 2020

Annual report for the World Obesity Federation, for the year 2020.